Classic Palestinian Cuisine is a collection of over one hundred mouth-watering dishes, such as ful m'dammas (broad bean salad), kidreh (rice with mutton) and djaj mahshi (stuffed chicken), characteristic of the culinary culture of the Mediterranean. Christiane Dabdoub Nasser's delightful tips and anecdotes, from coring marrows to buying the perfect cabbage for stuffing, vividly bring to life the smells and flavours of Palestinian cookery, as practiced in kitchens across the region for generations.
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Classic Palestinian Cuisine 9780863568442 Paperback
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- Authors:
- Nasser, Christiane Dabdoub
- Year Published:
- 2013
- Country of Publication:
- United Kingdom
- Format:
- Paperback
- ISBN:
- 9780863568442
- Number of Pages:
- 208
- Publication Date:
- 22/07/2013
- Publisher:
- Saqi Books
- Imprint:
- Saqi Books
- Place of Publication:
- London
- Publication Date:
- 22/07/2013
- Language:
- English
- SKU:
- 9780863568442