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Eastern Vegetarian Cooking

Format: Paperback
£12.99

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A culinary classic, and one of the all-time great vegetarian cookbooks from a true master of the kitchen.

For this book, Madhur Jaffrey, known for her work on Indian cuisine, has gathered together vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines among others, to create a display of flavours, textures and colours. It includes suggestions for menus and a section of general information.

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Authors:
Jaffrey, Madhur
Year Published:
1990
Country of Publication:
United Kingdom
Format:
Paperback
Illustrations Note:
1
ISBN:
9780099777205
Number of Pages:
544
Place of Publication:
London
Publication Date:
18/10/1990
Publisher:
Cornerstone
Language:
English
Imprint:
Arrow Books Ltd
SKU:
9780099777205

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