Warming soups include Butternut Squash with Allspice and Pine Nuts plus lighter choices for summer such as Courgette, Broad Bean and Lemon Broth. Try delicious Snacks and Light Meals – choose from Hot Red Pepper and Walnut Dip; Lentil, Carrot and Coriander Pâté; and Sesame Potato Wedges with Peanut Dipping Sauce. Satisfying Salads to enjoy include Tabbouleh with Chickpeas and Spring Greens; Spicy Cauliflower and Swiss Chard Salad; and Fennel and Orange Salad with Black Olives. Filling Hot Dishes to savour are Stir-fried Tofu with Crisp Greens and Mushrooms; Barley Risotto with Radicchio; and Creamy Vegetable and Cashew Nut Curry with Coconut Milk. Sweet Things are a must – choose from Tropical Fruits in Lime and Chilli Syrup; Rhubarb and Apple Crumble; and Cherry and Hazelnut Oat Cookies. Finally, Drinks include nutritious yet delicious concoctions such as Pineapple and Passionfruit Soy Shake; Peanut and Carob Smoothie; and Date, Banana and Rice Milk Frappé.
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Easy Vegan 9781845979584 Paperback
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- Year Published:
- 2010
- Country of Publication:
- United Kingdom
- Format:
- Paperback
- ISBN:
- 9781845979584
- Number of Pages:
- 240
- Publication Date:
- 08/04/2010
- Publisher:
- Ryland, Peters & Small Ltd
- Imprint:
- Ryland, Peters Small Ltd
- Place of Publication:
- London
- Illustrations Note:
- 120 colour photographs
- Language:
- English
- SKU:
- 9781845979584