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Gok Cooks Chinese

Create mouth-watering recipes with the must-have Chinese cookbook

Format: Hardback
£26.00

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Discover the master guide to simple, healthy and delicious Chinese cooking from the creator of the hit show Gok Wan's Easy Asian

For Gok, Chinese food is all about sitting down, tucking into fantastic food that is fuss-free, healthy, and packed with flavour.

Now, in Gok Cooks Chinese, he gives us his personal and modern take on the Chinese food that he grew up eating.

With 80 different recipes and chapters on Chinese Takeaway Classics, Dim Sum, Street Food and One Pot Wonders (to name a few), you will find recipes for all occasions and moods, whether entertaining friends or enjoying a meal at home by yourself.

Filled with mouth-watering dishes including:
· My Perfect Fried Rice
· Spicy Sichuan Chicken
· Poppa Wan's Amazing Pork Ribs
· Leftover Roast Duck Noodles
· Sweet and Sour Fish
· My Ma-Po Tofu with Chinese Omelette

Above all, Gok Wan will help you replicate your favourite takeaway dishes in your own kitchen!

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Authors:
Wan, Gok
Year Published:
2012
Country of Publication:
United Kingdom
Format:
Hardback
ISBN:
9780718159511
Number of Pages:
240
Publication Date:
10/05/2012
Publisher:
Penguin Books Ltd
Publication Date:
10/05/2012
Place of Publication:
London
Language:
English
SKU:
9780718159511

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