null Skip to main content

2 for £15 on selected paperbacks | Free UK P&P on orders over £25

The Plant-Based 5-Ingredient Cookbook

Fast & Flavorful Recipes Made Vegan

Format: Paperback
RRP: £20.00
£18.00
Save £2.00 (10%)

Free UK P&P on online orders over £25

Adding to basket… The item has been added
100 plant-based recipes made with just a handful of ingredients!
 
Five ingredients. That's all you need to make a fast, flavourful, foundational recipe. The Plant-Based 5-Ingredient Cookbook shows you how to take five simple ingredients and transform them into delicious plant-based dishes for any occasion.
 
All recipes use just five core ingredients such as pasta, beans, legumes, squash, and mushrooms, making it easy to find dishes based on your favourite food, what you have on hand, or what you're craving. Five-ingredient recipes include:
  • Sun-dried tomato pasta with corn
  • Ravioli in ginger-fennel broth
  • Thai basil chickpea salad
  • Creamy Dijon chickpeas & mushrooms
  • Saffron butternut squash confit lentil bowl
  • White acorn squash in charred fennel-tomato broth
  • Tahini-miso shiitake broth
  • Warm mushroom & frisée salad
  • Beet ricotta dumplings with dilly yogurt
  • Mango cauliflower curry
Learn how to make easy, breezy, vegan dishes any day of the week with The Plant-Based 5-Ingredient Cookbook.
Write a Review

There are no reviews for this product yet - be the first

Authors:
Perrotti, Kylie
Year Published:
2023
Country of Publication:
United States
Format:
Paperback
Illustrations Note:
Color photographs throughout
ISBN:
9781510771529
Number of Pages:
248
Publication Date:
31/08/2023
Publisher:
Skyhorse Publishing
Place of Publication:
New York, NY
Language:
English
SKU:
9781510771529

Customers also bought