Raise students' performance with plenty of practice and guidance on how to answer each type of question they will face in the WJEC Eduqas GCSE (9-1) Food Preparation and Nutrition exams.
This full-colour, write-in workbook has been written by teachers with examining experience, providing an easy lesson and homework solution that can also be used for revision.
- Improve and consolidate understanding through practice; this workbook includes 6-8 exam-style questions per topic and extra practice for the areas students find most challenging.
- Build students' confidence when approaching different question types with guidance on command words, answering multiple-choice questions, and how to plan and write extended response answers.
- Support independent learning and revision with over 100 questions students can practise at home - answers are available online.
- Easily incorporate into lessons and homework with differentiated questions divided by topic that match the structure of the specification.
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WJEC Eduqas GCSE Food Preparation and Nutrition Exam Question Practice Workbook 9781510479111 Paperback
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- Authors:
- Buckland, Helen
- Year Published:
- 2020
- Country of Publication:
- United Kingdom
- Format:
- Paperback
- ISBN:
- 9781510479111
- Number of Pages:
- 32
- Publication Date:
- 27/03/2020
- Publisher:
- Hachette Learning
- Language:
- English
- SKU:
- 9781510479111