Want to master pasta? Let Jamie help, with his essential Food Tube guide to simple and seasonal pasta dishes
'Enjoy this pocket-sized cookbook, full of incredible, achievable pasta recipes, from the very basics to kick-ass dishes for any night of the week. Buon appetite!' Jamie Oliver
Jam-packed with delicious and easy recipes, The Pasta Book has all the need-to-know basics from Jamie's own Italian mentor, chef Gennaro Contaldo.
Whatever your ability in the kitchen, pasta is a staple supper guaranteed to please everyone. With The Pasta Book, you can learn how to spice up your pasta for every craving - and even learn to make your own pasta from scratch!
Full of delicious, simple, seasonal recipes such as:
- Spring fresh WILD ROCKET & PECORINO ORECCHIETTE
- Summery VEGETABLE CAPPELLACCI
- Autumnal WILD MUSHROOM TAGLIATELLE
- Wintery GAME RAGU
- Gennaro's take on classic favourites such as CARBONARA and BOLOGNESE
Discover exciting new pasta dishes to freshen up your Italian cooking adventures and satisfy every stomach with The Pasta Book.
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Jamie’s Food Tube: The Pasta Book 9781405921091 Paperback
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- Authors:
- Contaldo, Gennaro
- Year Published:
- 2015
- Country of Publication:
- United Kingdom
- Format:
- Paperback
- ISBN:
- 9781405921091
- Number of Pages:
- 128
- Publication Date:
- 02/07/2015
- Publisher:
- Penguin Books Ltd
- Publication Date:
- 02/07/2015
- Place of Publication:
- London
- Language:
- English
- SKU:
- 9781405921091