In 2009, Rachel Cooke started a monthly column for The Observer on cooking and eating. Here are her fifty best.
In Kitchen Person, unfussy eater Rachel Cooke chronicles several food upheavals since then: new TV cooks, Brexit, viral recipes, the home delivery phenomenon, and the global pandemic. She journeys from her childhood in Sheffield with Henderson's relish and Granny's lamb chops, to a job interviewing top chefs and eating in fancy restaurants, to learning to shop and cook well herself, all the time growing more knowledgeable and opinionated about food.
'Reading Cooke is like chatting to your most interesting and forthright friend in their kitchen' SPECTATOR
'Erudite, insightful, fearless, often hilarious, with needle sharp observation' Jeremy Lee
Write a Review
Kitchen Person 9781399620451 Hardback
There are no reviews for this product yet - be the first
- Authors:
- Cooke, Rachel
- Year Published:
- 2023
- Country of Publication:
- United Kingdom
- Format:
- Hardback
- ISBN:
- 9781399620451
- Publication Date:
- 09/11/2023
- Publisher:
- Orion Publishing Co
- Number of Pages:
- 256
- Place of Publication:
- London
- Language:
- English
- SKU:
- 9781399620451