The Flavour Thesaurus: More Flavours

Plant-led Pairings, Recipes and Ideas for Cooks

Format: Hardback
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'Niki Segnit is definitely the reigning champion of matching ingredients' - YOTAM OTTOLENGHI

‘Will inspire a new generation of home cooks, chefs and writers alike'
- RUKMINI IYER
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The hugely anticipated follow-up to Niki Segnit’s landmark global bestseller The Flavour Thesaurus

In More Flavours, Niki Segnit applies her ground-breaking approach to explore 92 mostly plant-based flavours, from Kale to Cashew, Pomegranate to Pistachio. There are over 800 witty and erudite entries combining recipes, tasting notes and stories to bring each ingredient to life.

Together with Niki Segnit’s first book, The Flavour Thesaurus, this is a modern classic of food writing and as much a bedside read as an indispensable kitchen resource.
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'This gorgeous, erudite, learned book puts you in a state of permanent hunger' - ZOE WILLIAMS

'A must-have for food writers and chefs everywhere' - GEORGINA HAYDEN

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Authors:
Segnit, Niki
Year Published:
2023
Country of Publication:
United Kingdom
Format:
Hardback
ISBN:
9781526608987
Number of Pages:
368
Publication Date:
11/05/2023
Publisher:
Bloomsbury Publishing PLC
Place of Publication:
London
Language:
English
SKU:
9781526608987

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