The Green Barbecue

Modern Vegan & Vegetarian Recipes to Cook Outdoors & In

Format: Hardback
£17.99

'Rukmini's recipes always pack in flavour with minimal effort' BBC Good Food

'Plenty here for all persuasions and occasions' The Independent


Mouth-watering vegan and vegetarian recipes that can be cooked either outdoors or indoors. Discover the BBQ book for everybody!

If prepping a plant-based BBQ seems a challenge, think again: this collection of flavour-packed and delicious recipes is completely meat-free.

Whether you're entertaining for vegetarian guests or you're preparing a flexitarian feast, these recipes are quick and easy to make, great for all the family and completely fuss-free.

With a wide range of veggie-friendly options, from charred tenderstem to crispy barbecue tofu, griddled papaya and dill-soused feta, this is the ultimate veggie book for Spring and Summer.

'Far-from predictable recipes and fuss-free dishes' Stylist

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Authors:
Iyer, Rukmini
Year Published:
2021
Country of Publication:
United Kingdom
Format:
Hardback
ISBN:
9781529110272
Number of Pages:
240
Publication Date:
29/04/2021
Publisher:
Vintage Publishing
Place of Publication:
London
Language:
English
SKU:
9781529110272

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