Simon Hopkinson loves food and he knows how to cook it. The Good Cook is the result of over 40 years' experience and is based on Simon's belief that a good cook loves eating as much as cooking.
How the ingredients you choose and the way you cook them will turn a good recipe into a great dish. That a cheap cut of meat cooked with care can taste as nice as a choice cut prepared by indifferent hands.
Structured around Simon's passion for good ingredients (Anchovy and Aubergine, Cheese and Wine, Smoked and Salted Fish, Ham, Bacon and A Little Pig) and written with Simon's trademark perfectionism and precision, this is a cookbook that you will cherish for life.
Write a Review
The Good Cook 9781849902281 Hardback
There are no reviews for this product yet - be the first
- Authors:
- Hopkinson, Simon
- Year Published:
- 2011
- Country of Publication:
- United Kingdom
- Format:
- Hardback
- ISBN:
- 9781849902281
- Number of Pages:
- 320
- Publication Date:
- 23/06/2011
- Publisher:
- Ebury Publishing
- Publication Date:
- 23/06/2011
- Place of Publication:
- London
- Language:
- English
- SKU:
- 9781849902281